ISBN: 9781903018361
The study of early cookery books can tell the reader much more than just the history of food, or of one particular recipe. As the essays in the collection demonstrate, cookery books can b… Altro …
wordery.com Nr. 9781903018361. Costi di spedizione:, , zzgl. Versandkosten., Costi di spedizione aggiuntivi Details... |
2004, ISBN: 9781903018361
Cambridge at the University Press, 1897-01-01. Hardcover. Acceptable. Published by Cambridge at the University Press, 1897. NOTE: This is an ex-library copy with the original binding … Altro …
usa, usa | Biblio.co.uk |
2004, ISBN: 9781903018361
Prospect Books. Used - Very Good. 2004. hardcover. Cloth, dj. Quarto. 204 pp. Illustrated. Mild shelf wear to dust jacket. Altogether a copy in Very Good condition. Very Good. (Subject:… Altro …
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ISBN: 9781903018361
Hardback, [PU: PROSPECT BOOKS], This is the twelfth of the series 'Food and Society', papers presented to the Leeds Symposium on Food History., National & Regional Cuisine
BookDepository.com Costi di spedizione:Envío gratis. (EUR 0.00) Details... |
2004, ISBN: 9781903018361
Hardback. New., 6, Prospect Books, 2004-12-31. Hardcover. Used:Good., Prospect Books, 2004-12-31, 0
gbr, usa | Biblio.co.uk |
ISBN: 9781903018361
The study of early cookery books can tell the reader much more than just the history of food, or of one particular recipe. As the essays in the collection demonstrate, cookery books can b… Altro …
2004, ISBN: 9781903018361
Cambridge at the University Press, 1897-01-01. Hardcover. Acceptable. Published by Cambridge at the University Press, 1897. NOTE: This is an ex-library copy with the original binding … Altro …
2004
ISBN: 9781903018361
Prospect Books. Used - Very Good. 2004. hardcover. Cloth, dj. Quarto. 204 pp. Illustrated. Mild shelf wear to dust jacket. Altogether a copy in Very Good condition. Very Good. (Subject:… Altro …
ISBN: 9781903018361
Hardback, [PU: PROSPECT BOOKS], This is the twelfth of the series 'Food and Society', papers presented to the Leeds Symposium on Food History., National & Regional Cuisine
2004, ISBN: 9781903018361
Hardback. New., 6, Prospect Books, 2004-12-31. Hardcover. Used:Good., Prospect Books, 2004-12-31, 0
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Informazioni dettagliate del libro - The English Cookery Book: Historical Essays (Food and Society)
EAN (ISBN-13): 9781903018361
ISBN (ISBN-10): 1903018366
Copertina rigida
Anno di pubblicazione: 2004
Editore: Prospect Books
248 Pagine
Peso: 0,726 kg
Lingua: eng/Englisch
Libro nella banca dati dal 2007-05-20T12:18:31+02:00 (Zurich)
Pagina di dettaglio ultima modifica in 2023-11-29T09:37:29+01:00 (Zurich)
ISBN/EAN: 1903018366
ISBN - Stili di scrittura alternativi:
1-903018-36-6, 978-1-903018-36-1
Stili di scrittura alternativi e concetti di ricerca simili:
Autore del libro : white stephen, eileen white, history food
Titolo del libro: the historical, english historical society, book essays, cookery book, all about cookery, english food
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