Kitchen management for institutions: Economies in purchasing, portioning, and preparation (Ahrens series) - copertina rigida, flessible
ISBN: 9780810494626
Hayden Book Co. Hardcover. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex lib… Altro …
Biblio.co.uk |
Kitchen management for institutions: Economies in purchasing, portioning, and preparation (Ahrens series) - copertina rigida, flessible
1975, ISBN: 9780810494626
Hayden Book Co, 1975. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.,… Altro …
Biblio.co.uk |
Kitchen Management for Institutions: Economies in Purchasing, Portioning and Preparation (Ahrens series) - copertina rigida, flessible
1975, ISBN: 9780810494626
Hayden Book Co Inc.,U.S, 1975-12. Hardcover. Used:Good. Buy with confidence. Excellent Customer Service & Return policy. Ships Fast. 24*7 Customer Service., Hayden Book Co Inc.,U.S,… Altro …
Biblio.com |
Kitchen Management for Institutions: Economies in Purchasing, Portioning, and Preparation (Ahrens Series) - copertina rigida, flessible
1975, ISBN: 9780810494626
Hardcover, Usato, buono stato, Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less., [PU: Hayden Book Co]
alibris.co.uk |
Kitchen Management for Institutions: Economies in Purchasing, Portioning and Preparation (Ahrens series) - copertina rigida, flessible
1975, ISBN: 9780810494626
Hayden Book Co Inc.,U.S, 1975-12. Hardcover. Good., Hayden Book Co Inc.,U.S, 1975-12, 2.5
Biblio.co.uk |
Kitchen management for institutions: Economies in purchasing, portioning, and preparation (Ahrens series) - copertina rigida, flessible
ISBN: 9780810494626
Hayden Book Co. Hardcover. GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex lib… Altro …
Deuel, William K:
Kitchen management for institutions: Economies in purchasing, portioning, and preparation (Ahrens series) - copertina rigida, flessible1975, ISBN: 9780810494626
Hayden Book Co, 1975. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.,… Altro …
Kitchen Management for Institutions: Economies in Purchasing, Portioning and Preparation (Ahrens series) - copertina rigida, flessible
1975
ISBN: 9780810494626
Hayden Book Co Inc.,U.S, 1975-12. Hardcover. Used:Good. Buy with confidence. Excellent Customer Service & Return policy. Ships Fast. 24*7 Customer Service., Hayden Book Co Inc.,U.S,… Altro …
Kitchen Management for Institutions: Economies in Purchasing, Portioning, and Preparation (Ahrens Series) - copertina rigida, flessible
1975, ISBN: 9780810494626
Hardcover, Usato, buono stato, Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less., [PU: Hayden Book Co]
Kitchen Management for Institutions: Economies in Purchasing, Portioning and Preparation (Ahrens series) - copertina rigida, flessible
1975, ISBN: 9780810494626
Hayden Book Co Inc.,U.S, 1975-12. Hardcover. Good., Hayden Book Co Inc.,U.S, 1975-12, 2.5
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Informazioni dettagliate del libro - Kitchen Management for Institutions: Economies in Purchasing, Portioning and Preparation (Ahrens series)
EAN (ISBN-13): 9780810494626
ISBN (ISBN-10): 0810494620
Copertina rigida
Anno di pubblicazione: 1975
Editore: Hayden Book Co Inc.,U.S
Libro nella banca dati dal 2008-03-17T09:30:23+01:00 (Zurich)
Pagina di dettaglio ultima modifica in 2023-11-08T09:42:59+01:00 (Zurich)
ISBN/EAN: 9780810494626
ISBN - Stili di scrittura alternativi:
0-8104-9462-0, 978-0-8104-9462-6
Stili di scrittura alternativi e concetti di ricerca simili:
Autore del libro : deuel
Titolo del libro: kitchen, ahrens
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