- 5 Risultati
prezzo più basso: € 20,61, prezzo più alto: € 43,99, prezzo medio: € 35,84
1
The English art of cookery, according to the present practice; being a complete guide to all housekeepers, on a plan entirely new; ... By Richard Briggs, ... A new edition. - Richard Briggs
Ordina
da amazon.co.uk
£ 18,38
(indicativi € 20,61)
Spedizione: € 0,001
OrdinaLink sponsorizzato
Richard Briggs:

The English art of cookery, according to the present practice; being a complete guide to all housekeepers, on a plan entirely new; ... By Richard Briggs, ... A new edition. - edizione con copertina flessibile

2010, ISBN: 1170694217

[SR: 7123200], Paperback, [EAN: 9781170694213], Gale ECCO, Print Editions, Gale ECCO, Print Editions, Book, [PU: Gale ECCO, Print Editions], 2010-06-10, Gale ECCO, Print Editions, 66, Foo… Altro …

  - New item. Costi di spedizione:Europe zone 1: GBP 5,48 / item.. Temporarily out of stock. Order now and we'll deliver when available. We'll e-mail you with an estimated delivery date as soon as we have more information. Your credit card will not be charged until we ship the item. (EUR 0.00) Amazon US
2
Ordina
da AbeBooks.co.uk
£ 24,80
(indicativi € 27,81)
Spedizione: € 0,001
OrdinaLink sponsorizzato

Richard Briggs:

The English Art of Cookery, According to the Present Practice; Being a Complete Guide to All Housekeepers, on a Plan Entirely New; . by Richard Briggs, . a New Edition. (Paperback) - edizione con copertina flessibile

2010, ISBN: 1170694217

[EAN: 9781170694213], New book, [SC: 0.0], [PU: Gale Ecco, Print Editions, United States], Language: English . Brand New Book ***** Print on Demand *****.The 18th century was a wealth of … Altro …

  - NEW BOOK. Costi di spedizione:Free shipping. (EUR 0.00) The Book Depository, London, United Kingdom [54837791] [Rating: 5 (of 5)]
3
The English art of cookery, according to the present practice being a complete guide to all housekeepers, on a plan entirely new . By Richard Briggs, . A new edition. - Briggs, Richard
Ordina
da AbeBooks.de
€ 42,78
Spedizione: € 0,001
OrdinaLink sponsorizzato
Briggs, Richard:
The English art of cookery, according to the present practice being a complete guide to all housekeepers, on a plan entirely new . By Richard Briggs, . A new edition. - edizione con copertina flessibile

2010

ISBN: 1170694217

[EAN: 9781170694213], Neubuch, [PU: Gale ECCO, Print Editions], MEDICAL HISTORY, KlappentextThe 18th century was a wealth of knowledge, exploration and rapidly growing technology and expa… Altro …

NEW BOOK. Costi di spedizione:Versandkostenfrei. (EUR 0.00) moluna, Greven, Germany [73551232] [Rating: 4 (von 5)]
4
Ordina
da Achtung-Buecher.de
€ 43,99
Spedizione: € 0,001
OrdinaLink sponsorizzato
Briggs, Richard:
The English art of cookery, according to the present practice; being a complete guide to all housekeepers, on a plan entirely new; ... By Richard Briggs, ... A new edition. - nuovo libro

2010, ISBN: 1170694217

Kartoniert / Broschiert MEDICAL / History, mit Schutzumschlag neu, [PU:Gale ECCO, Print Editions]

Costi di spedizione:Versandkostenfrei innerhalb der BRD. (EUR 0.00) MARZIES.de Buch- und Medienhandel, 14621 Schönwalde-Glien
5
Ordina
da Achtung-Buecher.de
€ 43,99
Spedizione: € 0,001
OrdinaLink sponsorizzato
Briggs, Richard:
The English art of cookery, according to the present practice; being a complete guide to all housekeepers, on a plan entirely new; ... By Richard Briggs, ... A new edition. - nuovo libro

2010, ISBN: 1170694217

Kartoniert / Broschiert MEDICAL / History, Protège-cahier neu, [PU:Gale ECCO, Print Editions]

Costi di spedizione:Sans frais d'envoi en Allemagne. (EUR 0.00) MARZIES.de Buch- und Medienhandel, 14621 Schönwalde-Glien

1Poiché alcune piattaforme non trasmettono le condizioni di spedizione e queste possono dipendere dal paese di consegna, dal prezzo di acquisto, dal peso e dalle dimensioni dell'articolo, dall'eventuale iscrizione alla piattaforma, dalla consegna diretta da parte della piattaforma o tramite un fornitore terzo (Marketplace), ecc. è possibile che le spese di spedizione indicate da eurolibro non corrispondano a quelle della piattaforma offerente.

Dati bibliografici del miglior libro corrispondente

Dettagli del libro
The English art of cookery, according to the present practice; being a complete guide to all housekeepers, on a plan entirely new; ... By Richard Briggs, ... A new edition.

The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars.br /Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here.br /++++br /The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification:br /++++br /<sourceLibrary>Huntington Librarybr /br /<ESTCID>T129408br /br /<Notes>The bills of fare for each month are separately paginated. First published as 'New art of cookery'.br /br /<imprintFull>Dublin : printed for P. Byrne, 1798. <collation>xxiv,24,533,[1]p. ; 12°

Informazioni dettagliate del libro - The English art of cookery, according to the present practice; being a complete guide to all housekeepers, on a plan entirely new; ... By Richard Briggs, ... A new edition.


EAN (ISBN-13): 9781170694213
ISBN (ISBN-10): 1170694217
Copertina flessibile
Anno di pubblicazione: 2010
Editore: BiblioBazaar
586 Pagine
Peso: 1,034 kg
Lingua: eng/Englisch

Libro nella banca dati dal 2011-05-14T09:24:55+02:00 (Zurich)
Pagina di dettaglio ultima modifica in 2023-11-11T17:47:23+01:00 (Zurich)
ISBN/EAN: 9781170694213

ISBN - Stili di scrittura alternativi:
1-170-69421-7, 978-1-170-69421-3
Stili di scrittura alternativi e concetti di ricerca simili:
Autore del libro : briggs
Titolo del libro: the new guide, being being, new art cookery, plan, the practice practice


Altri libri che potrebbero essere simili a questo:

Ultimo libro simile:
9780282287153 The English Art of Cookery, According to the Present Practice: Being a Complete Guide to All Housekeepers, on a Plan Entirely New, Consisting of Thirty-Eight Chapters (Classic Reprint) (Briggs, Richard)


< Per archiviare...