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Fish-Eating in Greece from the Fifth Century B.C. to the Seventh Century A.D. (BAR International Series) - Dimitra Mylona
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Dimitra Mylona:
Fish-Eating in Greece from the Fifth Century B.C. to the Seventh Century A.D. (BAR International Series) - edizione con copertina flessibile

ISBN: 1407301934

[SR: 722770], Paperback, [EAN: 9781407301938], British Archaeological Reports, British Archaeological Reports, Book, [PU: British Archaeological Reports], British Archaeological Reports, This book is about fish and fish-eating in Greece from the Classical period to the Late Roman period (5th c. B.C.-7th c. A.D.). In Classics fish-eating appears to be one of the most prominent and ideologically charged activities related to food. This work is an investigation of the way in which fish and its consumption was incorporated in the economic, social and ideological life of Greeks. It is also an exercise in the integration of different classes of data in dealing with questions about ancient societies. Although the focus of this work is archaeological, it takes advantage of historical, philological, anthropological and ichthyological data and methodologies., 6, Cookbooks, Food & Wine, 4264, Asian Cooking, 4196, Baking, 4219, Beverages & Wine, 4207, Canning & Preserving, 7661753011, Celebrities & TV Shows, 4229, Cooking Education & Reference, 4252, Cooking Methods, 4208, Cooking by Ingredient, 4201, Desserts, 4327, Entertaining & Holidays, 4285, Italian Cooking, 4256, Kitchen Appliances, 4234, Main Courses & Side Dishes, 4245, Outdoor Cooking, 4251, Professional Cooking, 4257, Quick & Easy, 4262, Regional & International, 4317, Special Diet, 4300, U.S. Cooking, 4336, Vegetarian & Vegan, 1000, Subjects, 283155, Books, 11242, Archaeology, 3377866011, Politics & Social Sciences, 1000, Subjects, 283155, Books

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Fish-Eating in Greece from the Fifth Century B.C. to the Seventh Century A.D. (BAR International Series) - Dimitra Mylona
libro esaurito
(*)
Dimitra Mylona:
Fish-Eating in Greece from the Fifth Century B.C. to the Seventh Century A.D. (BAR International Series) - edizione con copertina flessibile

ISBN: 1407301934

[SR: 722770], Paperback, [EAN: 9781407301938], British Archaeological Reports, British Archaeological Reports, Book, [PU: British Archaeological Reports], British Archaeological Reports, This book is about fish and fish-eating in Greece from the Classical period to the Late Roman period (5th c. B.C.-7th c. A.D.). In Classics fish-eating appears to be one of the most prominent and ideologically charged activities related to food. This work is an investigation of the way in which fish and its consumption was incorporated in the economic, social and ideological life of Greeks. It is also an exercise in the integration of different classes of data in dealing with questions about ancient societies. Although the focus of this work is archaeological, it takes advantage of historical, philological, anthropological and ichthyological data and methodologies., 6, Cookbooks, Food & Wine, 4264, Asian Cooking, 4196, Baking, 4219, Beverages & Wine, 4207, Canning & Preserving, 7661753011, Celebrities & TV Shows, 4229, Cooking Education & Reference, 4252, Cooking Methods, 4208, Cooking by Ingredient, 4201, Desserts, 4327, Entertaining & Holidays, 4285, Italian Cooking, 4256, Kitchen Appliances, 4234, Main Courses & Side Dishes, 4245, Outdoor Cooking, 4251, Professional Cooking, 4257, Quick & Easy, 4262, Regional & International, 4317, Special Diet, 4300, U.S. Cooking, 4336, Vegetarian & Vegan, 1000, Subjects, 283155, Books, 11242, Archaeology, 3377866011, Politics & Social Sciences, 1000, Subjects, 283155, Books

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Fish-Eating in Greece from the Fifth Century B.C. to the Seventh Century A.D. - Dimitra Mylona
libro esaurito
(*)
Dimitra Mylona:
Fish-Eating in Greece from the Fifth Century B.C. to the Seventh Century A.D. - edizione con copertina flessibile

ISBN: 9781407301938

Paperback, [PU: British Archaeological Reports], This study brings a variety of approaches to bear on problems realting to fish eating, its prevalence and economic and cultural significance in classical Greece. Archaeological work is used to determine how widespread fishing was, and in which regions fishing was particularly intensive., Classical Greek & Roman Archaeology

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Fish-Eating in Greece from the Fifth Century B.C. to the Seventh Century A.D. - Dimitra Mylona
libro esaurito
(*)
Dimitra Mylona:
Fish-Eating in Greece from the Fifth Century B.C. to the Seventh Century A.D. - copertina rigida, flessible

ISBN: 9781407301938

ID: 9781407301938

Fish-Eating in Greece from the Fifth Century B.C. to the Seventh Century A.D. Fish-Eating-in-Greece-from-the-Fifth-Century-BC-to-the-Seventh-Century-AD~~Dimitra-Mylona Cookbooks - All Purpose>Fish Meat Poultry>Fish Meat Poultry Hardcover, British Archaeological Reports

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Fish-Eating in Greece from the Fifth Century B.C. to the Seventh Century A.D. A story of impoverished fishermen or luxurious fish banquets? - Mylona, Dimitra
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Mylona, Dimitra:
Fish-Eating in Greece from the Fifth Century B.C. to the Seventh Century A.D. A story of impoverished fishermen or luxurious fish banquets? - nuovo libro

2008, ISBN: 1407301934

ID: A6859449

Kartoniert / Broschiert SOCIAL SCIENCE / Archaeology, Protège-cahier neu, [PU:British Archaeological Reports Oxford Ltd]

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Dettagli del libro
Fish-Eating in Greece from the Fifth Century B.C. to the Seventh Century A.D. Bar Is1754

This book is about fish and fish-eating in Greece from the Classical period to the Late Roman period (5th c. B.C.-7th c. A.D.). In Classics fish-eating appears to be one of the most prominent and ideologically charged activities related to food. This work is an investigation of the way in which fish and its consumption was incorporated in the economic, social and ideological life of Greeks. It is also an exercise in the integration of different classes of data in dealing with questions about ancient societies. Although the focus of this work is archaeological, it takes advantage of historical, philological, anthropological and ichthyological data and methodologies.

Informazioni dettagliate del libro - Fish-Eating in Greece from the Fifth Century B.C. to the Seventh Century A.D. Bar Is1754


EAN (ISBN-13): 9781407301938
ISBN (ISBN-10): 1407301934
Copertina rigida
Copertina flessibile
Anno di pubblicazione: 2008
Editore: ARCHAEOPRESS
171 Pagine
Lingua: eng/Englisch

Libro nella banca dati dal 03.08.2008 13:51:42
libro trovato per l'ultima volta il26.04.2018 21:40:27
ISBN/EAN: 9781407301938

ISBN - Stili di scrittura alternativi:
1-4073-0193-4, 978-1-4073-0193-8


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