The Clermont-Ferrand-Theix Institut National de la Recherche Agronomique (INRA) was proud to organize the 10th International Conference on the applications of Magnetic Resonance i… Altro …
The Clermont-Ferrand-Theix Institut National de la Recherche Agronomique (INRA) was proud to organize the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary. The conference attracted ninety participants from fourteen countries from all over the world including seven invited lectures, nineteen oral presentations and twenty seven oral poster presentations. The conference was divided into six sessions covering data processing, new developments/food system, new developments/NMR, nutrition, metabolomic and imaging. This book follows the form of the conference.Celebrating its 10th anniversary this book is the proceedings of the conference, and forms part of the continuing series of proceedings of the biennial conferences on applications of magnetic resonance to food science. Magnetic Resonance in Food Science is a global survey written by leading authorities. It provides readers with an awareness of current activity in the field and potential applications. Books > Science & Nature > Science > Applied Sciences List_Books<
Indigo.ca
new in stock. Costi di spedizione:zzgl. Versandkosten., Costi di spedizione aggiuntivi Details...
(*) Libro esaurito significa che il libro non è attualmente disponibile in una qualsiasi delle piattaforme associate che di ricerca.
Hardback, [PU: Royal Society of Chemistry], Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary.… Altro …
Hardback, [PU: Royal Society of Chemistry], Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary., Science: General Issues, Analytical Chemistry, Magnetic Resonance, Food & Beverage Technology, Agriculture & Farming<
BookDepository.com
Costi di spedizione:Free shipping. (EUR 0.00) Details...
(*) Libro esaurito significa che il libro non è attualmente disponibile in una qualsiasi delle piattaforme associate che di ricerca.
Hardback, [PU: Royal Society of Chemistry], Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary.… Altro …
Hardback, [PU: Royal Society of Chemistry], Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary., Magnetic Resonance<
BookDepository.com
Costi di spedizione:Free shipping. (EUR 0.00) Details...
(*) Libro esaurito significa che il libro non è attualmente disponibile in una qualsiasi delle piattaforme associate che di ricerca.
Hardback, [PU: Royal Society Of Chemistry], Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary.… Altro …
Hardback, [PU: Royal Society Of Chemistry], Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary., Magnetic Resonance<
BookDepository.com
Costi di spedizione:Free shipping. (EUR 0.00) Details...
(*) Libro esaurito significa che il libro non è attualmente disponibile in una qualsiasi delle piattaforme associate che di ricerca.
The Clermont-Ferrand-Theix Institut National de la Recherche Agronomique (INRA) was proud to organize the 10th International Conference on the applications of Magnetic Resonance i… Altro …
The Clermont-Ferrand-Theix Institut National de la Recherche Agronomique (INRA) was proud to organize the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary. The conference attracted ninety participants from fourteen countries from all over the world including seven invited lectures, nineteen oral presentations and twenty seven oral poster presentations. The conference was divided into six sessions covering data processing, new developments/food system, new developments/NMR, nutrition, metabolomic and imaging. This book follows the form of the conference.Celebrating its 10th anniversary this book is the proceedings of the conference, and forms part of the continuing series of proceedings of the biennial conferences on applications of magnetic resonance to food science. Magnetic Resonance in Food Science is a global survey written by leading authorities. It provides readers with an awareness of current activity in the field and potential applications. Books > Science & Nature > Science > Applied Sciences List_Books<
new in stock. Costi di spedizione:zzgl. Versandkosten., Costi di spedizione aggiuntivi
Hardback, [PU: Royal Society of Chemistry], Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary.… Altro …
Hardback, [PU: Royal Society of Chemistry], Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary., Science: General Issues, Analytical Chemistry, Magnetic Resonance, Food & Beverage Technology, Agriculture & Farming<
Hardback, [PU: Royal Society of Chemistry], Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary.… Altro …
Hardback, [PU: Royal Society of Chemistry], Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary., Magnetic Resonance<
Hardback, [PU: Royal Society Of Chemistry], Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary.… Altro …
Hardback, [PU: Royal Society Of Chemistry], Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary., Magnetic Resonance<
1Poiché alcune piattaforme non trasmettono le condizioni di spedizione e queste possono dipendere dal paese di consegna, dal prezzo di acquisto, dal peso e dalle dimensioni dell'articolo, dall'eventuale iscrizione alla piattaforma, dalla consegna diretta da parte della piattaforma o tramite un fornitore terzo (Marketplace), ecc. è possibile che le spese di spedizione indicate da eurolibro non corrispondano a quelle della piattaforma offerente.
Dati bibliografici del miglior libro corrispondente
Proceedings from the 10th International Conference on the applications of Magnetic Resonance in Food Science to celebrate its 10th anniversary.
Informazioni dettagliate del libro - Magnetic Resonance In Food Science: An Exciting Future
EAN (ISBN-13): 9781849732338 ISBN (ISBN-10): 1849732337 Copertina rigida Anno di pubblicazione: 2011 Editore: Royal Society of Chemistry 212 Pagine Lingua: eng/Englisch
Libro nella banca dati dal 2011-11-07T08:19:29+01:00 (Zurich) Pagina di dettaglio ultima modifica in 2024-03-14T06:50:09+01:00 (Zurich) ISBN/EAN: 9781849732338
ISBN - Stili di scrittura alternativi: 1-84973-233-7, 978-1-84973-233-8 Stili di scrittura alternativi e concetti di ricerca simili: Autore del libro : renou, belton Titolo del libro: magnetic resonance, science food, résonance
Altri libri che potrebbero essere simili a questo:
