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Class 3 Hydrolases - Antje Chang

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Antje Chang:
Class 3 Hydrolases - nuovo libro

2009, ISBN: 9783540857037

EC 3.1-3.4.21 Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their applicatio… Altro …

EC 3.1-3.4.21 Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and the volumes themselves are arranged according to enzyme classes. This new, second edition reflects considerable progress in enzymology: many enzymes are newly classified or reclassified. Each entry is correlated with references and one or more source organisms. New datafields are created: application and engineering (for the properties of enzymes where the sequence has been changed). The total amount of material contained in the Handbook has more than doubled so that the complete second edition consists of 39 volumes as well as a Synonym Index. In addition, starting in 2009, all newly classified enzymes are treated in Supplement Volumes. Springer Handbook of Enzymes is an ideal source of information for researchers in biochemistry, biotechnology, organic and analytical chemistry, and food sciences, as well as for medicinal applications. Class 3 Hydrolases: Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and the volumes themselves are arranged according to enzyme classes. This new, second edition reflects considerable progress in enzymology: many enzymes are newly classified or reclassified. Each entry is correlated with references and one or more source organisms. New datafields are created: application and engineering (for the properties of enzymes where the sequence has been changed). The total amount of material contained in the Handbook has more than doubled so that the complete second edition consists of 39 volumes as well as a Synonym Index. In addition, starting in 2009, all newly classified enzymes are treated in Supplement Volumes. Springer Handbook of Enzymes is an ideal source of information for researchers in biochemistry, biotechnology, organic and analytical chemistry, and food sciences, as well as for medicinal applications. Applied Microbiology Biochemistry Biotransformation Food Science KLT KLTcatalog Molecular Medicine biotechnology enzymes A Human Physiology Molecular Medicine Pharmacology/Toxicology Food Science Biochemistry, general Enzymology Biomedical, Springer Berlin<

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Class 3 Hydrolases - Antje Chang; Dietmar Schomburg; Ida Schomburg

(*)

Antje Chang; Dietmar Schomburg; Ida Schomburg:
Class 3 Hydrolases - nuovo libro

2009, ISBN: 9783540857037

Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data … Altro …

Springer.com

new in stock. Costi di spedizione:zzgl. Versandkosten., Costi di spedizione aggiuntivi
Details...

(*) Libro esaurito significa che il libro non è attualmente disponibile in una qualsiasi delle piattaforme associate che di ricerca.

Class 3 Hydrolases - Antje Chang; Dietmar Schomburg; Ida Schomburg

(*)

Antje Chang; Dietmar Schomburg; Ida Schomburg:
Class 3 Hydrolases - nuovo libro

ISBN: 9783540857037

Life Sciences; Enzymology; Human Physiology; Pharmacology/Toxicology; Biochemistry, general; Molecular Medicine; Food Science Applied Microbiology, Biochemistry, Biotransformation, Food S… Altro …

Springer.com

Springer Handbook of Enzymes details some 5,000 enzymes, each sufficiently well characterized. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Costi di spedizione:más costos de envío., Costi di spedizione aggiuntivi
Details...

(*) Libro esaurito significa che il libro non è attualmente disponibile in una qualsiasi delle piattaforme associate che di ricerca.

Class 3 Hydrolases - Dietmar Schomburg; Antje Chang; Ida Schomburg

(*)

Dietmar Schomburg; Antje Chang; Ida Schomburg:
Class 3 Hydrolases - nuovo libro

2009, ISBN: 9783540857037

EC 3.1-3.4.21, eBooks, eBook Download (PDF), Auflage, [PU: Springer-Verlag], Springer-Verlag, 2009

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(*) Libro esaurito significa che il libro non è attualmente disponibile in una qualsiasi delle piattaforme associate che di ricerca.

Class 3 Hydrolases - Dietmar Schomburg; Antje Chang; Ida Schomburg

(*)

Dietmar Schomburg; Antje Chang; Ida Schomburg:
Class 3 Hydrolases - nuovo libro

2009, ISBN: 9783540857037

EC 3.1-3.4.21, [ED: 2], Auflage, eBook Download (PDF), eBooks, [PU: Springer-Verlag]

lehmanns.de

Costi di spedizione:Download sofort lieferbar, , Versandkostenfrei innerhalb der BRD (EUR 0.00)
Details...

(*) Libro esaurito significa che il libro non è attualmente disponibile in una qualsiasi delle piattaforme associate che di ricerca.

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Class 3 Hydrolases - Antje Chang

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Antje Chang:

Class 3 Hydrolases - nuovo libro

2009, ISBN: 9783540857037

EC 3.1-3.4.21 Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their applicatio… Altro …

EC 3.1-3.4.21 Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and the volumes themselves are arranged according to enzyme classes. This new, second edition reflects considerable progress in enzymology: many enzymes are newly classified or reclassified. Each entry is correlated with references and one or more source organisms. New datafields are created: application and engineering (for the properties of enzymes where the sequence has been changed). The total amount of material contained in the Handbook has more than doubled so that the complete second edition consists of 39 volumes as well as a Synonym Index. In addition, starting in 2009, all newly classified enzymes are treated in Supplement Volumes. Springer Handbook of Enzymes is an ideal source of information for researchers in biochemistry, biotechnology, organic and analytical chemistry, and food sciences, as well as for medicinal applications. Class 3 Hydrolases: Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data sheets are arranged in their EC-Number sequence and the volumes themselves are arranged according to enzyme classes. This new, second edition reflects considerable progress in enzymology: many enzymes are newly classified or reclassified. Each entry is correlated with references and one or more source organisms. New datafields are created: application and engineering (for the properties of enzymes where the sequence has been changed). The total amount of material contained in the Handbook has more than doubled so that the complete second edition consists of 39 volumes as well as a Synonym Index. In addition, starting in 2009, all newly classified enzymes are treated in Supplement Volumes. Springer Handbook of Enzymes is an ideal source of information for researchers in biochemistry, biotechnology, organic and analytical chemistry, and food sciences, as well as for medicinal applications. Applied Microbiology Biochemistry Biotransformation Food Science KLT KLTcatalog Molecular Medicine biotechnology enzymes A Human Physiology Molecular Medicine Pharmacology/Toxicology Food Science Biochemistry, general Enzymology Biomedical, Springer Berlin<

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Class 3 Hydrolases - Antje Chang; Dietmar Schomburg; Ida Schomburg

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Antje Chang; Dietmar Schomburg; Ida Schomburg:

Class 3 Hydrolases - nuovo libro

2009, ISBN: 9783540857037

Springer Handbook of Enzymes provides data on enzymes sufficiently well characterized. It offers concise and complete descriptions of some 5,000 enzymes and their application areas. Data … Altro …

- new in stock. Costi di spedizione:zzgl. Versandkosten., Costi di spedizione aggiuntivi

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Antje Chang; Dietmar Schomburg; Ida Schomburg:
Class 3 Hydrolases - nuovo libro

ISBN: 9783540857037

Life Sciences; Enzymology; Human Physiology; Pharmacology/Toxicology; Biochemistry, general; Molecular Medicine; Food Science Applied Microbiology, Biochemistry, Biotransformation, Food S… Altro …

- Springer Handbook of Enzymes details some 5,000 enzymes, each sufficiently well characterized. Their application in analytical, synthetic and biotechnology processes as well as in food industry, and for medicinal treatments is added. Costi di spedizione:más costos de envío., Costi di spedizione aggiuntivi

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Class 3 Hydrolases - Dietmar Schomburg; Antje Chang; Ida Schomburg

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Dietmar Schomburg; Antje Chang; Ida Schomburg:
Class 3 Hydrolases - nuovo libro

2009, ISBN: 9783540857037

EC 3.1-3.4.21, eBooks, eBook Download (PDF), Auflage, [PU: Springer-Verlag], Springer-Verlag, 2009

Costi di spedizione:Download sofort lieferbar. (EUR 0.00)

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Class 3 Hydrolases - Dietmar Schomburg; Antje Chang; Ida Schomburg

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Dietmar Schomburg; Antje Chang; Ida Schomburg:
Class 3 Hydrolases - nuovo libro

2009, ISBN: 9783540857037

EC 3.1-3.4.21, [ED: 2], Auflage, eBook Download (PDF), eBooks, [PU: Springer-Verlag]

- Costi di spedizione:Download sofort lieferbar, , Versandkostenfrei innerhalb der BRD (EUR 0.00)

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Dettagli del libro

Class 3 Hydrolases

Autore:	Dietmar Schomburg; Antje Chang; Ida Schomburg
Titolo:	Class 3 Hydrolases
ISBN:	9783540857037

Informazioni dettagliate del libro - Class 3 Hydrolases

EAN (ISBN-13): 9783540857037
Anno di pubblicazione: 2009
Editore: Springer-Verlag
462 Pagine
Lingua: eng/Englisch

Libro nella banca dati dal 2011-02-17T14:51:03+01:00 (Zurich)
Pagina di dettaglio ultima modifica in 2022-06-22T17:29:22+02:00 (Zurich)
ISBN/EAN: 9783540857037

ISBN - Stili di scrittura alternativi:
978-3-540-85703-7
Stili di scrittura alternativi e concetti di ricerca simili:
Autore del libro : schomburg, chang
Titolo del libro: class

Dati dell'editore

Autore: Dietmar Schomburg; Ida Schomburg
Titolo: Springer Handbook of Enzymes; Class 3 Hydrolases - EC 3.1-3.4.21
Editore: Springer; Springer Berlin
462 Pagine
Anno di pubblicazione: 2009-07-31
Berlin; Heidelberg; DE
Lingua: Inglese
309,23 € (DE)
317,90 € (AT)
354,00 CHF (CH)
Available
XX, 462 p.

EA; E107; eBook; Nonbooks, PBS / Biologie/Biochemie, Biophysik; Chemische Biologie; Verstehen; Applied Microbiology; Biochemistry; Biotransformation; Food Science; KLT; KLTcatalog; Molecular Medicine; biotechnology; enzymes; C; Enzymology; Human Physiology; Pharmacology; Biochemistry; Biomedical Research; Food Science; Biomedical and Life Sciences; Physiologie; Pharmakologie; Biochemie; Medizinische Forschung; Lebensmittel- und Getränketechnologie; BB

Polyneuridine-aldehyde esterase.- Hormone-sensitive lipase.- Acetylajmaline esterase.- Quorum-quenching N-acyl-homoserine lactonase.- Pheophorbidase.- Phenylacetyl-CoA hydrolase.- Bile-acid-CoA hydrolase.- Choloyl-CoA hydrolase.- Mannosyl-3-phosphoglycerate phosphatase.- 2-Phosphosulfolactate phosphatase.- 5-Phytase.- ?-Ribazole phosphatase.- Pyridoxal phosphatase.- Phosphoethanolamine/phosphocholine phosphatase.- Lipid-phosphate phosphatase.- Acireductone synthase.- Cyclic-guanylate-specific phosphodiesterase.- Ribonuclease D.- tRNase Z.- Oligoxyloglucan reducing-end-specific cellobiohydrolase.- Xyloglucan-specific endo-?-1,4-glucanase.- Mannosylglycoprotein endo-?-mannosidase.- Fructan ?-(2,1)-fructosidase.- Fructan ?-(2,6)-fructosidase.- Xyloglucan-specific exo-?-1,4-glucanase.- Oligosaccharide reducing-end xylanase.- ?-carrageenase.- ?-Agarase.- ?-Neoagaro-oligosaccharide hydrolase.- Xyloglucan-specific exo-?-1,4-glucanase.- ?-Apiosyl-?-glucosidase.- ?-carrageenase.- 1,6-?-d-Mannosidase.- Galactan endo-1,6-?-galactosidase.- N-Methyl nucleosidase.- Microsomal epoxide hydrolase.- Soluble epoxide hydrolase.- Cholesterol-5,6-oxide hydrolase.- PepB Aminopeptidase.- d-Ala-d-Ala dipeptidase.- Xaa-Xaa-Pro Tripeptidyl-peptidase.- Cyanophycinase.- Physarolisin.- Mannan-binding lectin-associated serine protease-2.- Rhomboid protease.- Hepsin.- Peptidase Do.- HtrA2 Peptidase.- Matriptase.- C5a Peptidase.- Aqualysin 1.- Site-1 protease.- Pestivirus NS3 polyprotein peptidase.- Equine arterivirus serine peptidase.- Infectious pancreatic necrosis birnavirus Vp4 peptidase.- SpolVB peptidase.- Stratum corneum chymotryptic enzyme.- Kallikrein 8.- Kallikrein 13.- Oviductin.
Offers concise and complete description of about 5,000 enzymes sufficiently well characterized as well as their application in analytical, synthetic and biotechnology processes, in food industry, and for medicinal treatments This new, second edition reflects considerable progress in enzymology: many of the enzymes have either been newly classified, or re-classified Content in this new edition has doubled: now consists of 39 volumes as well as a synonym index Starting in 2009 all newly classified enzymes are treated in the Supplement Volumes Available in print as well as online;

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