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Residue Analysis in Food: Principles and Applications [Hardcover] O'Keefe, Micha - Michael O'keefe

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Michael O'keefe:
Residue Analysis in Food: Principles and Applications [Hardcover] O'Keefe, Micha - copertina rigida, flessible

ISBN: 9789057024412

presents ...Residue Analysis in Food: Principles and Applications [Hardcover] O'Keefe, Michael ISBN:9057024411 Author:O'Keefe, Michael [Editor] Publisher:CRC Press Release Date:2000-02-… Altro …

presents ...Residue Analysis in Food: Principles and Applications [Hardcover] O'Keefe, Michael ISBN:9057024411 Author:O'Keefe, Michael [Editor] Publisher:CRC Press Release Date:2000-02-23 Seller Category:-- Qty Available:1 Condition:Used: Good Sku: SDBOX74-SB11202019-86Notes: Good condition with wear and markings. Ex-library.,Please read the following FAQs before making a purchase or submitting an inquiry. Many of your questions may be answered here. 1) Is the book in the condition it was listed under the extended details below? Yes. We will alert you if an item has damage beyond what is noted in the description or there are any other issues before shipping.2) What is your best offer? Only offers very close to our listed price on high value items will be accepted on some minority of items. Ebay automatically rejects low offers on our behalf. We use computer programs to price to market supply and demand conditions.3) Does the picture match the photo? The photos on our items are stock photos pulled from eBay's database. The ISBN on the book will match, but the cover art may vary and may not match the picture. 4) Can you provide pictures of the actual product? Based on our warehousing system, we are unable to provide photos of the product for sale or photos of its condition at this time.5) Is this book hardcover or paperback? The book's binding type may be found under "Format" below. 6) Can you get this book to me faster? Unfortunately, due to postal supply chain issues in recent times, we can only ship at our standard speeds and timelines listed below.Don't forget to check out other great deals in our eBay Store!!, Goed, Festpreisangebot, [LT: FixedPrice], Bestes Angebot, [LT: BestOffer], Artist: O'Keefe, Michael [Editor], EAN: 9789057024412, Publication Year: 2000, Type: Textbook, Format: Hardcover, Language: English, Publication Name: Residue Analysis in Food : Principles and Applications, Item Height: 1in. Item Length: 9.3in. Item Width: 6.1in. Item Weight: 24.7 Oz, Number of Pages: 324 Pages, CRC Press LLC<

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Residue Analysis in Food: Principles and Applications - Michael O'Keefe, Michael O'Keefe

(*)

Michael O'Keefe, Michael O'Keefe:
Residue Analysis in Food: Principles and Applications - copertina rigida, flessible

ISBN: 9057024411

[SR: 3557117], Gebundene Ausgabe, [EAN: 9789057024412], Taylor & Francis Ltd, Taylor & Francis Ltd, Book, [PU: Taylor & Francis Ltd], Taylor & Francis Ltd, 56887011, Nachschlagewerke & Sa… Altro …

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Residue Analysis in Food: Principles and Applications - Michael O'Keefe, Michael O'Keefe

(*)

Michael O'Keefe, Michael O'Keefe:
Residue Analysis in Food: Principles and Applications - copertina rigida, flessible

ISBN: 9057024411

[SR: 3557117], Gebundene Ausgabe, [EAN: 9789057024412], Taylor & Francis Ltd, Taylor & Francis Ltd, Book, [PU: Taylor & Francis Ltd], Taylor & Francis Ltd, 56887011, Nachschlagewerke & Sa… Altro …

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Residue Analysis in Food: Principles and Applications

(*)

Residue Analysis in Food: Principles and Applications - copertina rigida, flessible

1999, ISBN: 9789057024412

Taylor & Francis Ltd, Gebundene Ausgabe, 324 Seiten, Publiziert: 1999-12-01T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: illustrations, (some colour ), 1.54 kg, Nachschlagewerke & Samm… Altro …

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Residue Analysis in Food: Principles and Applications - O'Keefe, Michael (Editor)

ESEMPIO

(*)

O'Keefe, Michael (Editor):
Residue Analysis in Food: Principles and Applications - copertina rigida, flessible

2000, ISBN: 9789057024412

Hard cover, 100% Money Back Guarantee. Brand New, Perfect Condition. We offer expedited shipping to all US locations. Over 3, 000, 000 happy customers., New., Sewn binding. Cloth over boa… Altro …

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1

Residue Analysis in Food: Principles and Applications [Hardcover] O'Keefe, Micha - Michael O'keefe

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Michael O'keefe:

Residue Analysis in Food: Principles and Applications [Hardcover] O'Keefe, Micha - copertina rigida, flessible

ISBN: 9789057024412

presents ...Residue Analysis in Food: Principles and Applications [Hardcover] O'Keefe, Michael ISBN:9057024411 Author:O'Keefe, Michael [Editor] Publisher:CRC Press Release Date:2000-02-… Altro …

presents ...Residue Analysis in Food: Principles and Applications [Hardcover] O'Keefe, Michael ISBN:9057024411 Author:O'Keefe, Michael [Editor] Publisher:CRC Press Release Date:2000-02-23 Seller Category:-- Qty Available:1 Condition:Used: Good Sku: SDBOX74-SB11202019-86Notes: Good condition with wear and markings. Ex-library.,Please read the following FAQs before making a purchase or submitting an inquiry. Many of your questions may be answered here. 1) Is the book in the condition it was listed under the extended details below? Yes. We will alert you if an item has damage beyond what is noted in the description or there are any other issues before shipping.2) What is your best offer? Only offers very close to our listed price on high value items will be accepted on some minority of items. Ebay automatically rejects low offers on our behalf. We use computer programs to price to market supply and demand conditions.3) Does the picture match the photo? The photos on our items are stock photos pulled from eBay's database. The ISBN on the book will match, but the cover art may vary and may not match the picture. 4) Can you provide pictures of the actual product? Based on our warehousing system, we are unable to provide photos of the product for sale or photos of its condition at this time.5) Is this book hardcover or paperback? The book's binding type may be found under "Format" below. 6) Can you get this book to me faster? Unfortunately, due to postal supply chain issues in recent times, we can only ship at our standard speeds and timelines listed below.Don't forget to check out other great deals in our eBay Store!!, Goed, Festpreisangebot, [LT: FixedPrice], Bestes Angebot, [LT: BestOffer], Artist: O'Keefe, Michael [Editor], EAN: 9789057024412, Publication Year: 2000, Type: Textbook, Format: Hardcover, Language: English, Publication Name: Residue Analysis in Food : Principles and Applications, Item Height: 1in. Item Length: 9.3in. Item Width: 6.1in. Item Weight: 24.7 Oz, Number of Pages: 324 Pages, CRC Press LLC<

96.7, Zahlungsarten: Paypal, APPLE_PAY, Google Pay, Visa, Mastercard, American Express. Costi di spedizione:Versand berechnet nach Käuferstandort, [SHT: None], Nevada 891** Las Vegas, [TO: Wereldwijd] (EUR 33.18) bennettbooksltd

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2

Residue Analysis in Food: Principles and Applications - Michael O'Keefe, Michael O'Keefe

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Michael O'Keefe, Michael O'Keefe:

Residue Analysis in Food: Principles and Applications - copertina rigida, flessible

ISBN: 9057024411

[SR: 3557117], Gebundene Ausgabe, [EAN: 9789057024412], Taylor & Francis Ltd, Taylor & Francis Ltd, Book, [PU: Taylor & Francis Ltd], Taylor & Francis Ltd, 56887011, Nachschlagewerke & Sa… Altro …

- <img src="http://www.assoc-amazon.de/e/ir?t=sfb&l=as2&o=3&a=9057024411" width="1" height="1" border="0" alt="" style="border:none !important; margin:0px !important;" />Neuware Costi di spedizione:Innerhalb EU, Schweiz und Liechtenstein (sofern Lieferung möglich). Versandfertig in 1 - 2 Werktagen (EUR 3.00) Secondsource Books

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Residue Analysis in Food: Principles and Applications - Michael O'Keefe, Michael O'Keefe

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Michael O'Keefe, Michael O'Keefe:
Residue Analysis in Food: Principles and Applications - copertina rigida, flessible

ISBN: 9057024411

[SR: 3557117], Gebundene Ausgabe, [EAN: 9789057024412], Taylor & Francis Ltd, Taylor & Francis Ltd, Book, [PU: Taylor & Francis Ltd], Taylor & Francis Ltd, 56887011, Nachschlagewerke & Sa… Altro …

- Gebraucht Costi di spedizione:Innerhalb EU, Schweiz und Liechtenstein (sofern Lieferung möglich). Versandfertig in 1 - 2 Werktagen (EUR 3.00) Phatpocket Bücher

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Residue Analysis in Food: Principles and Applications

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€ 249,44

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Link sponsorizzato

Residue Analysis in Food: Principles and Applications - copertina rigida, flessible

1999, ISBN: 9789057024412

Taylor & Francis Ltd, Gebundene Ausgabe, 324 Seiten, Publiziert: 1999-12-01T00:00:01Z, Produktgruppe: Buch, Hersteller-Nr.: illustrations, (some colour ), 1.54 kg, Nachschlagewerke & Samm… Altro …

Costi di spedizione:Gewöhnlich versandfertig in 4 bis 6 Wochen. (EUR 2.49) Amazon UK

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€ 311,58

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O'Keefe, Michael (Editor):
Residue Analysis in Food: Principles and Applications - copertina rigida, flessible

2000, ISBN: 9789057024412

Hard cover, 100% Money Back Guarantee. Brand New, Perfect Condition. We offer expedited shipping to all US locations. Over 3, 000, 000 happy customers., New., Sewn binding. Cloth over boa… Altro …

Costi di spedizione:Costi di spedizione aggiuntivi Columbia, MD, GreatBookPrices-

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Residue Analysis in Food: Principles and Applications

Autore:	O'Keefe, Michael (Editor)
Titolo:	Residue Analysis in Food: Principles and Applications
ISBN:	9789057024412

Residue analysis in food is an essential science in terms of the number of laboratories and analysts involved worldwide and the range of analytical techniques available. This text combines the principles and applications of the techniques employed in residue analysis to provide the reader with an understanding and a practical demonstration.

Informazioni dettagliate del libro - Residue Analysis in Food: Principles and Applications

EAN (ISBN-13): 9789057024412
ISBN (ISBN-10): 9057024411
Copertina rigida
Anno di pubblicazione: 2000
Editore: O'Keeffe, Michael, Taylor & Francis Ltd
324 Pagine
Peso: 0,676 kg
Lingua: eng/Englisch

Libro nella banca dati dal 2007-03-04T13:33:23+01:00 (Zurich)
Pagina di dettaglio ultima modifica in 2023-07-04T12:32:59+02:00 (Zurich)
ISBN/EAN: 9789057024412

ISBN - Stili di scrittura alternativi:
90-5702-441-1, 978-90-5702-441-2
Stili di scrittura alternativi e concetti di ricerca simili:
Autore del libro : keefe
Titolo del libro: food inc, analysis

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